Desiccated coconut

Desiccated coconut is finely grated, dried coconut flesh that retains the natural flavor and nutritional benefits of fresh coconut. It is often used in baking and cooking, adding a subtle sweetness and chewy texture to cakes, cookies, pastries, and desserts. Rich in fiber, healthy fats, and essential minerals like manganese and copper, desiccated coconut supports heart health and provides lasting energy. Whether used as a topping, an ingredient in granola, or blended into smoothies, desiccated coconut is a versatile and nutritious addition to both sweet and savory dishes, enhancing texture and flavor.